Type of Compound: Cannabinoid

Medical Properties: 

Analgesic
Anti-Emetic
Anti-inflammatory
Anti-Insomnia
Anti-Proliferative
Antispasmodic
Modulates Immune System
Neuroprotective

Description:  THCA is the main constituent in raw cannabis. THCA converts to Δ9-THC when burned, vaporized, or heated at a certain temperature. THCA, CBDA, CBGA, and other acidic cannabinoids hold the most COX-1 and COX-2 inhibition, contributing to cannabis’ anti-inflammatory effects. This cannabinoid also acts as an antiproliferative and antispasmodic.

Boiling Point (C): 586 – 914 

Boiling Point (F): 308 – 490 

Melting Point (C): 333 – 406

Melting Point (F): 167 – 208 

Concentration (% of dry weight): 

Relative Content (%):

Chemical Formula: C22H30O4 

IUPAC Name: (6aR,10aR)-1-hydroxy-6,6,9-trimethyl-3-pentyl-6a,7,8,10a-tetrahydrobenzo[c]chromene-2-carboxylic acid