Type of Compound: Terpenoid
Medical Properties:
Anti-inflammatory
Insectifugal
Description: Valencene is present in Valencia oranges and contributes to cannabis’ citrus aroma.
Boiling Point (F): 435 – 520
Boiling Point (C): 224 – 271
Melting Point (F): 2 – 85
Melting Point (C): -16.4 – 29.5
Concentration (% of dry weight):
Relative Content (%):
Chemical Formula: C15H24
IUPAC Name: (3R,4aS,5R)-4a,5-dimethyl-3-prop-1-en-2-yl-2,3,4,5,6,7-hexahydro-1H-naphthalene