Type of Compound: Terpenoid

Medical Properties: 

Anti-inflammatory
Insectifugal

Description: Valencene is present in Valencia oranges and contributes to cannabis’ citrus aroma.

Boiling Point (F):  435 – 520 

Boiling Point (C):  224 – 271 

Melting Point (F): 2 – 85 

Melting Point (C): -16.4 – 29.5 

Concentration (% of dry weight): 

Relative Content (%):

Chemical Formula: C15H24

IUPAC Name: (3R,4aS,5R)-4a,5-dimethyl-3-prop-1-en-2-yl-2,3,4,5,6,7-hexahydro-1H-naphthalene